We cater weddings, receptions, birthdays, baby showers, anniversaries, corporate events, religious functions, festivals, and private parties.

We offer pickup service, delivery service, live station service, and onsite catering. Our services can be customized depending on the size, type, and style of your event.

We recommend placing orders at least 3 days in advance for pickup, 1 week in advance for delivery, and 1 month in advance for full-service events. During busy seasons such as summer and December, earlier booking is recommended.

Contact us with your event date, location, guest count, menu preferences, and type of service needed. Our team will help finalize the details and provide a customized quote.

Yes, disposable plates, cutlery, and napkins can be provided upon request. Please include these needs when placing your order.

Tastings may be available depending on the type and size of your event. If you are planning a wedding or major event and would like to discuss a tasting, please contact our team for availability and pricing.

Our food is transported in insulated containers and hot boxes to maintain proper temperature and freshness until it is served.

Pickup and delivery orders usually arrive in aluminum catering trays and platters. Onsite and full-service events typically use stainless steel serving equipment suitable for buffet presentation.

We require a minimum 30% deposit to confirm and reserve your catering order.

The remaining balance must be paid on the event day during pickup or delivery.

Cancellations should be made at least one week before the event. Cancellations made less than one week prior may be subject to a 20% cancellation fee.

Send us your event date, guest count, venue or city, preferred menu, and service type. Our team will help you choose the right catering for your event.